Category Archive: recipes

Peasant Bread -The Easiest Bread You Will Ever Make

Peasant Bread -The Easiest Bread You Will Ever Make you are probably wondering, What makes this bread so special? Again, the answer is simple. For one, This is a no-knead bread. I know. There are few wildly popular no-knead bread recipes out there. But this is a no-knead bread that can be started at 4:00pm and turned out …

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Homemade Salted Caramel Sauce

Homemade Salted Caramel Sauce “Homemade Salted Caramel Sauce is so easy to make and turns everything it touches golden. Literally. Think ice cream, cakes, pies, cookies, bars, pretzels, cupcakes, cafe drinks – you name it. Just a drizzle of this velvety smooth and rich salted caramel sauce elevates any dessert or specialty drink to instant stardom. You’ll need only …

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Fermented Rhubarb Honey Soda Recipe

Fermented Rhubarb Honey Soda Recipe I have never made my own probiotic sodas at home before so i was so glad to find this recipe and give it a go. I made a quick batch of Rhubarb Soda, and it was a hit with the whole family. It was fun and super easy to make …

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Easy Homemade Ketchup Sweetened With Honey

Easy Homemade Ketchup Sweetened With Honey Ketchup is one of the most kid-friendly foods out there, and some kids (mine!) will eat anything, including liver, with ketchup on it. Unfortunately, most store bought versions are packed with GMO tomatoes and High Fructose Corn Syrup. An Oregon Cottage website shares how to make a no sugar …

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Chicken Parmesan Sliders

Chicken Parmesan Sliders Invented in Wichita, Kansas, in 1916 by Walter Anderson (who five years later founded White Castle), sliders were at one time the predominant form of burger on the planet. Burgers are big and messy, which can distract from the sports-watching experience. Enter: sliders. Because the only thing better than a burger is …

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Crockpot freezer meals from Whole Foods (8 meals in 35 min!)

Crockpot freezer meals from Whole Foods (8 meals in 35 min!) A Crock-Pot is basically a counter top electrical cooking appliance (Here is the one i use) that is used for simmering, which requires maintaining a relatively low temperature (compared to other cooking methods such as baking, boiling, and frying), allowing unattended cooking for many hours …

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